Ingredients
Scale
- 2 cups All-Purpose Flour (can substitute with gluten-free flour)
- 1 tbsp Baking Powder (ensure it's fresh)
- 1 tbsp Ground Cinnamon (adjust to taste)
- 1/4 tsp Ground Nutmeg (optional)
- 1 cup Granulated Sugar (can substitute with brown sugar)
- 1/2 tsp Salt
- 1 large Egg (or 1/4 cup applesauce for vegan option)
- 1 cup Milk (dairy or plant-based)
- 1 tsp Vanilla Extract (or vanilla bean paste)
- 2 cups Apples (diced, firm varieties like Granny Smith)
- 1 cup Powdered Sugar (adjust with lemon juice for desired thickness)
- 1 tbsp Lemon Juice (can substitute with milk)
- 1–2 tbsp Water (for adjusting consistency)
Instructions
- Step-by-Step Instructions