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Apple Cinnamon Rolls With Apple Pie Filling

Ingredients

Scale
  • 5 1/2 cups Flour
  • 1 tbsp Instant yeast
  • 1/3 cup Granulated sugar
  • 1 tsp Kosher salt
  • 1 tsp Vanilla extract
  • 1 1/4 cups Milk
  • 2 Eggs (room temp)
  • 1/4 cup Butter (melted and cooled, unsalted)
  • 1/2 cup Butter (softened, unsalted)
  • 2 tbsp Cinnamon
  • 1 cup Brown sugar
  • 1/4 cup Butter (unsalted, room temp)
  • 4 oz Cream cheese (room temperature )
  • 1/4 tsp Kosher salt
  • 1 tsp Vanilla extract
  • 2 cups Powder sugar
  • 1/4 cup Butter (unsalted)
  • 1/2 tsp Cinnamon
  • 3 Apples (peeled and chopped)
  • 1 tbsp Lemon juice
  • 1/3 cup Brown sugar
  • 1/4 tsp Nutmeg
  • 2 tbsp Water
  • 1/4 tsp Kosher salt
  • 2 tsp Cornstarch

Instructions

  1. Make the apple pie filling
  2. Make the glaze
  • Author: Dorothy Miler