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Strawberry Cheesecake Crunch Bites

Delicious bite-sized treats combining creamy cheesecake, fresh strawberries, and a crunchy graham cracker base.

Ingredients

Scale

For the Crust:

  • 1 cup graham cracker crumbs
  • 3 tbsp melted butter
  • 8 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup diced fresh strawberries
  • 1/4 cup white chocolate chips, melted

Instructions

1. Prepare the Crust:

  1. Mix graham cracker crumbs and melted butter in a bowl. Press into mini muffin tin cups to form the base.
  2. In another bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
  3. Fold in diced strawberries, then spoon the mixture over the graham cracker bases.
  4. Drizzle with melted white chocolate and refrigerate for at least 2 hours before serving.

Notes

You can customize the seasonings to taste.

  • Author: Olivia Bennett