Ingredients
Scale
- 3 oz. white chocolate liqueur
- 2 oz. vanilla vodka
- 2 tbsp double cream
- Ice
- 1 lemon wedge, for rim
- Sugar, for rim
Instructions
- Using a lemon wedge, wet the rim of your martini glass. Dip the rim into the sugar until coated.
- In a cocktail shaker, combine white chocolate liqueur with vanilla vodka and double cream.
- Fill shaker with ice and shake well.
- Strain mixture into prepared glass and serve.
Notes
For a sweeter taste, add a touch more sugar to the rim. This cocktail is best served immediately after preparation for optimal creaminess.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Method: Cocktail
- Cuisine: American
Nutrition
- Calories: 220
- Sugar: 12
- Sodium: 10
- Fat: 6
- Saturated Fat: 4
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 0
- Protein: 1
- Cholesterol: 10