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Quick Italian Cucumber Salad

Ingredients

Scale
  • 1/4 teaspoon dried oregano
  • 2 tablespoons red wine vinegar
  • 1/4 cup extra virgin olive oil
  • 1/8 teaspoon granulated sugar (or cane sugar)
  • 1/2 teaspoon kosher salt
  • Freshly cracked black pepper, to taste
  • 1 small red onion, finely diced
  • 2 medium ripe tomatoes, diced into 1/2 inch pieces
  • 1 english cucumber, diced into 1/2 inch pieces
  • 45 fresh basil leaves, chopped

Instructions

    • Author: Dorothy Miler