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Quick & Easy 2-Ingredient Pumpkin Bread

A simple and delicious pumpkin bread made with just two ingredients for a fast and satisfying treat.

  • Total Time: 50 minutes
  • Yield: 8 1x

Ingredients

Scale
  • 1 (15 oz) can pumpkin puree
  • 1 box spice cake mix

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×5 inch loaf pan.
  2. In a large bowl, combine pumpkin puree and spice cake mix. Stir until well blended and smooth.
  3. Pour batter into prepared pan and bake for 45-50 minutes, or until a toothpick inserted comes out clean. Cool before slicing.
  • Author: Olivia Bennett
  • Prep Time: 5 minutes
  • Cook Time: 45 minutes
  • Method: Dessert
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 220
  • Sugar: 24g
  • Fat: 5g
  • Carbohydrates: 42g
  • Protein: 3g