Ingredients
Scale
For the Crust:
- 1 package (10 oz) tortilla chips
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup pizza sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional)
Instructions
1. Prepare the Crust:
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Arrange tortilla chips in a single layer on the prepared baking sheet.
- Spread a small amount of pizza sauce on each chip, then sprinkle with mozzarella and Parmesan cheeses.
- Sprinkle Italian seasoning, garlic powder, and red pepper flakes (if using) over the chips.
- Bake for 8-10 minutes or until cheese is melted and bubbly. Serve immediately.
Notes
You can customize the seasonings to taste.