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Mini Tater Tot Cheeseburgers – Perfect Game Day Snack

Bite-sized cheeseburgers with a crispy tater tot bun, perfect for game day or parties.

Ingredients

Scale

For the Crust:

  • 1 lb ground beef
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 32 oz frozen tater tots
  • 8 slices American cheese, quartered
  • 1/4 cup ketchup
  • 1/4 cup mustard
  • 1/4 cup diced pickles

Instructions

1. Prepare the Crust:

  1. Preheat oven to 425°F (220°C). Arrange tater tots in a single layer on a baking sheet and bake for 20-25 minutes until crispy.
  2. In a bowl, mix ground beef with garlic powder, onion powder, salt, and pepper. Form into 32 small patties.
  3. Cook patties in a skillet over medium heat for 2-3 minutes per side until browned and cooked through.
  4. Assemble each mini burger by placing a cooked patty between two tater tots. Add a quarter slice of cheese, a dab of ketchup, mustard, and a few diced pickles.
  5. Secure with toothpicks if needed and serve warm.

Notes

You can customize the seasonings to taste.

  • Author: Trusted Blog