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Keto Spinach Cheese Crisps

Crunchy, cheesy, and low-carb crisps made with spinach and cheddar.

Ingredients

Scale

For the Crust:

  • 1 cup fresh spinach, finely chopped
  • 1 cup shredded cheddar cheese
  • 1/4 cup grated parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

1. Prepare the Crust:

  1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix all ingredients until well combined.
  3. Spoon small mounds of the mixture onto the baking sheet, flattening slightly.
  4. Bake for 12-15 minutes or until edges are golden brown.
  5. Let cool for 5 minutes before serving.

Notes

You can customize the seasonings to taste.

  • Author: Trusted Blog