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Irresistible Strawberry Cheesecake Cookie Cups

Delicious cookie cups filled with creamy cheesecake and topped with fresh strawberries.

Ingredients

Scale

For the Crust:

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 egg yolk
  • 1 tsp vanilla extract
  • 8 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 cup fresh strawberries, diced

Instructions

1. Prepare the Crust:

  1. Preheat oven to 350°F (175°C). Grease a muffin tin.
  2. In a bowl, mix flour, butter, granulated sugar, egg yolk, and vanilla to form a cookie dough.
  3. Press dough into muffin cups to form small cups. Bake for 12-15 minutes until golden. Let cool.
  4. Beat cream cheese and powdered sugar until smooth. Spoon into cooled cookie cups.
  5. Top with diced strawberries and refrigerate for at least 1 hour before serving.

Notes

You can customize the seasonings to taste.

  • Author: Trusted Blog