Ingredients
Scale
- For the Salad:
- 4 cups mixed greens (baby arugula optional)
- 2 large Honeycrisp apples (thinly sliced (do not peel))
- 1/2 cup crumbled feta cheese
- 1/3 cup dried cranberries
- 1/4 cup thinly sliced red onion
- 1/3 cup candied walnuts
- For the Dressing:
- 3 tbsp olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp honey
- 1 tsp Dijon mustard
- Salt and pepper to taste
Instructions
- Prep Ingredients: Wash and dry greens if not pre-washed. Thinly slice apples and red onion.
- Make Dressing: In a small bowl or jar, whisk together olive oil, apple cider vinegar, honey, Dijon, salt, and pepper. Adjust to taste.
- Assemble Salad: In a large bowl, combine greens, apple slices, feta, cranberries, red onion, and walnuts.
- Dress and Serve: Add dressing just before serving and toss gently.