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Fresh Salsa Recipe (5 Minutes)

Ingredients

Scale
  • 4 medium Tomatoes ((halved))
  • 1 small Onion ((cut into large chunks))
  • 1 cup Fresh cilantro
  • 1 medium Jalapeno ((seeds removed and coarsely chopped))
  • 3 cloves Garlic ((coarsely chopped))
  • 1 tbsp Lime juice
  • 1/4 tsp Sea salt

Instructions

  1. Combine all the ingredients in a food processor.
  2. Pulse until the salsa reaches your desired consistency. (Check for salt a few pulses before your desired consistency, so that the homemade salsa doesn't get too mushy if you need to adjust salt and pulse again.)
  • Author: Dorothy Miler