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Heavenly Cherry Garcia Fudges

Rich chocolate fudge loaded with cherries and chocolate chunks, inspired by the classic ice cream flavor.

Ingredients

Scale

For the Crust:

  • 3 cups semi-sweet chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1/4 cup unsalted butter
  • 1 cup dried cherries, chopped
  • 1/2 cup dark chocolate chunks
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions

1. Prepare the Crust:

  1. Line an 8×8 inch baking pan with parchment paper.
  2. In a saucepan over low heat, melt chocolate chips, condensed milk, and butter, stirring until smooth.
  3. Remove from heat and stir in vanilla extract and salt.
  4. Fold in dried cherries and chocolate chunks until evenly distributed.
  5. Spread mixture into prepared pan and refrigerate for at least 2 hours until firm.
  6. Cut into squares and serve.

Notes

You can customize the seasonings to taste.

  • Author: Olivia Bennett