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Garlic Parmesan Orzo Pasta Recipe

Ingredients

Scale
  • 1 ½ cups orzo pasta
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 ½ cups Parmesan cheese, freshly grated
  • 1 tablespoon unsalted butter
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley, chopped (optional, for garnish)
  • 4 cups water or chicken broth
  • 1 teaspoon salt (for the water or broth)

Instructions

  1. 1. Cook the Orzo Pasta
  2. 2. Prepare the Garlic and Butter
  3. 3. Combine the Orzo with Garlic and Butter
  4. 4. Add the Parmesan Cheese
  5. 5. Garnish and Serve
  • Author: Dorothy Miler