Name: Crispy Fried Battered Apple Rings for Fall Indulgence
Ingredients: 3-4 large Apples (Granny Smith or Fuji for crunch); 1 cup All-purpose flour; 1 tsp Baking powder (Gluten-free as needed); 1/4 tsp Salt; 1/2 tsp Cinnamon; 2 tbsp White sugar; 3/4 cup Buttermilk (Or mix milk with 1 tsp vinegar); 1 Egg (Or flax egg for vegan option); 2 inches Neutral oil (Heated to 375°F (190°C)); 1/2 cup White sugar; 1/2 tsp Cinnamon

Ingredients

Scale

3–4 large Apples (Granny Smith or Fuji for crunch)
1 cup All-purpose flour
1 tsp Baking powder (Gluten-free as needed)
1/4 tsp Salt
1/2 tsp Cinnamon
2 tbsp White sugar
3/4 cup Buttermilk (Or mix milk with 1 tsp vinegar)
1 Egg (Or flax egg for vegan option)
2 inches Neutral oil (Heated to 375°F (190°C))
1/2 cup White sugar
1/2 tsp Cinnamon

Instructions

Step‑by‑Step Instructions

Author: Dorothy Miler