Ingredients
Scale
For the Crust:
- 1 lb ground beef
- 1 small onion, diced
- 1 clove garlic, minced
- 1 tbsp Worcestershire sauce
- 1 tsp mustard
- 1 tsp ketchup
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup shredded cheddar cheese
- 4 cups frozen French fries
- 1/4 cup pickles, chopped (optional)
Instructions
1. Prepare the Crust:
- Preheat oven to 425°F (220°C).
- In a skillet, cook ground beef, onion, and garlic over medium heat until beef is browned. Drain excess fat.
- Stir in Worcestershire sauce, mustard, ketchup, salt, and pepper. Cook for 2 minutes.
- Spread the beef mixture in a baking dish. Sprinkle shredded cheese evenly on top.
- Arrange frozen French fries over the cheese layer.
- Bake for 25-30 minutes or until fries are golden and crispy.
- Garnish with chopped pickles if desired and serve hot.
Notes
You can customize the seasonings to taste.