Ingredients
Scale
For the Crust:
- 1 cup creamy peanut butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1 1/2 cups rolled oats
Instructions
1. Prepare the Crust:
- In a large bowl, mix peanut butter, honey, and vanilla extract until smooth.
- Stir in rolled oats until fully combined.
- Roll the mixture into 1-inch balls and place on a parchment-lined tray. Refrigerate for at least 30 minutes before serving.
Notes
You can customize the seasonings to taste.