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30-Minute Grilled Chicken Sandwich

A quick and delicious grilled chicken sandwich with fresh toppings, perfect for a weeknight dinner.

Ingredients

Scale

For the Crust:

  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 4 burger buns
  • 1/2 cup lettuce, shredded
  • 1 tomato, sliced
  • 4 slices cheddar cheese
  • 2 tbsp mayonnaise
  • 1 tbsp mustard

Instructions

1. Prepare the Crust:

  1. Preheat grill or grill pan to medium-high heat.
  2. Rub chicken breasts with olive oil, then season with garlic powder, paprika, salt, and black pepper.
  3. Grill chicken for 6-7 minutes per side, or until fully cooked (internal temperature of 165°F).
  4. Toast the burger buns lightly on the grill for 1-2 minutes.
  5. Spread mayonnaise and mustard on the bottom buns.
  6. Layer grilled chicken, cheese, lettuce, and tomato on each bun.
  7. Serve immediately while warm.

Notes

You can customize the seasonings to taste.

  • Author: Trusted Blog